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Biscuit Maker Training

Biscuit Maker Training
flexible workload of 4 to 360h
valid certificate in your country

What will I learn?

This Biscuit Maker Training course equips you with hands-on skills to create, test, and produce profitable biscuits suited to local preferences and market trends. You will gain expertise in targeted market analysis, efficient recipe development for 2-3 kg batches, selecting appropriate equipment, optimising process flows, and perfecting baking techniques. Additionally, master cost calculation, shelf-life management, packaging solutions, and stringent quality checks to ensure every batch is uniform, safe, and market-ready for small-scale manufacturing.

Elevify advantages

Develop skills

  • Develop biscuit recipes for 2-3 kg batches with professional accuracy.
  • Control dough preparation and baking processes including mixing, temperature, and oven settings efficiently.
  • Conduct quality checks on biscuits through baking trials, texture analysis, colour evaluation, and weight measurement.
  • Calculate production costs, enhance shelf life, and select optimal packaging materials.
  • Plan small-scale production operations, mitigate risks, and optimise manufacturing efficiency.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor of the Prison System, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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