Pruning Techniques Course
This course equips you with expert pruning techniques for tomatoes, apples, and ornamental shrubs like roses and hydrangeas. Delve into plant biology, accurate cut types, safe tool handling to avoid diseases, and creating efficient farm pruning strategies that improve yields, fruit quality, and overall plant vitality in commercial farming settings.

flexible workload of 4 to 360h
valid certificate in your country
What will I learn?
Gain hands-on pruning skills to enhance crop yields, fruit quality, and plant health in major crops. Master pruning biology, proper cutting methods, hygiene practices to prevent diseases, greenhouse tomato trellising, semi-dwarf apple shaping, and care for roses and hydrangeas. Develop a practical farm pruning plan with guides, schedules, and monitoring tools for immediate use.
Elevify advantages
Develop skills
- Make precise pruning cuts including heading, thinning, and renewal with full confidence.
- Perform greenhouse tomato pruning by trellising, removing suckers, and leaves to maximise yields.
- Train semi-dwarf apple trees by shaping leaders, controlling vigour, and renewing fruiting spurs.
- Prune ornamental shrubs like roses and hydrangeas at optimal times for best flowering results.
- Create farm pruning plans with labour scheduling, performance metrics, and solutions for common errors.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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