Global GAP Certification Course
Master GlobalG.A.P. standards for open-field vegetables. Gain skills in hazard control, water and soil protection, pesticide management, worker safety, traceability systems, and audit preparation to achieve certification and access premium food-safe export markets.

flexible workload of 4 to 360h
valid certificate in your country
What will I learn?
This Global GAP Certification Course offers practical guidance to comply with GlobalG.A.P. standards efficiently. You will learn to identify farm hazards, handle pesticides safely, safeguard water, soil, and biodiversity, enhance worker health, safety, and hygiene, establish robust traceability and record-keeping, conduct internal audits, and prepare effectively for certification inspections.
Elevify advantages
Develop skills
- Farm risk assessment: spot hazards fast and apply GlobalG.A.P. controls.
- Water and soil protection: manage irrigation, runoff and erosion to meet GAP.
- Pesticide stewardship: store, apply and record agrochemicals to pass audits.
- Traceability systems: build field-to-pack records for quick recalls and proof.
- Audit readiness: design SOPs, fix nonconformities and prepare for certification.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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