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Professional Ham Carving Course

Professional Ham Carving Course
flexible workload of 4 to 360h
valid certificate in your country

What will I learn?

This course teaches selecting quality Spanish cured hams, estimating event quantities, managing costs and margins. Master precise carving methods, maximise yields, ensure food safety, and set up hygienic stations. Enhance guest interactions, plating presentation, and teamwork with catering for reliable high-quality service.

Elevify advantages

Develop skills

  • Event ham planning: calculate legs, yields and costs for 80-guest events.
  • Spanish ham expertise: select Serrano or Ibérico to fit budget and guests.
  • Precision carving skills: cut ultra-thin, even slices with little waste.
  • Pro station setup: arrange tools, ergonomics and hygiene for safe service.
  • Guest service excellence: handle lines, plate nicely and share ham stories.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload
Workload: between 4 and 360 hours

What our students say

Your lessons are perfect. I purchased the one-year package and finally have the opportunity to follow various topics of my interest without needing to change platforms... I thank you for everything you do, I've already recommended you to other people...
Giulio Carlo
Giulio CarloDigital Marketing Student
I like how the lessons are straight to the point and how I can change chapters and skip content I don't need.
Mariana Ferres
Mariana FerresPhotography Student
I like the content and the way videos are presented and transcribed, which speeds up the process!
Luciana Alvarenga
Luciana AlvarengaNail Design Student
The platform is fast, simple to use. The diversity of content and complementary videos help a lot with learning.
André Felipe
André FelipePrompt Engineering Student

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