Fondant Course
Gain expertise in fondant for professional baking. Master perfect bases, smoothing techniques, sturdy structures, safe transport, plus crafting charming animal figures and photo-ready designs to create stable, elegant celebration cakes that clients adore. This course equips you with practical skills for flawless, client-ready results every time.

4 to 360 hours flexible workload
valid certificate in your country
What will I learn?
This Fondant Mastery Course offers hands-on, step-by-step guidance to produce pristine, stable, photogenic cakes. You will learn to craft impeccable icing bases, manage and smooth various fondants, shape simple animal models, and compose balanced designs. Additionally, master tier stacking, safe transport, precise timing, hygiene standards, and professional workflows to ensure every celebration cake arrives in top condition.
Elevify advantages
Develop skills
- Master flawless fondant bases with smooth undercoats, sharp edges, and clean finishes.
- Handle fondant professionally: roll, drape, smooth, and trim with speed and control.
- Model edible figures: sculpt stable, child-friendly animals and small decorations.
- Build and transport cakes: stack secure tiers and deliver photo-ready results.
- Design visually striking cakes: plan colour, composition, and details for celebrations.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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