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Candy Maker Training

Candy Maker Training
4 to 360 hours flexible workload
valid certificate in your country

What will I learn?

This Candy Maker Training course equips you with practical skills to plan efficient production, organise equipment, and manage timing for various candy types in one day. Delve into sugar chemistry, classic recipes, and small-batch scaling, while mastering finishing techniques, presentation, costing, and pricing. It also addresses food safety, hygiene, and allergen control to ensure consistent, profitable, and shelf-stable confections.

Elevify advantages

Develop skills

  • Organise equipment, timing, and batches for a full day's candy production.
  • Master sugar chemistry, controlling stages, crystallisation, and temperatures.
  • Design, scale, and standardise recipes for ganache, caramels, and more.
  • Apply professional finishing techniques like glazing, drizzling, and tempering chocolate.
  • Ensure safe, shelf-stable products through hygiene, allergen control, and packaging.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Prison System Intelligence Advisor, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Great course. Lots of valuable information.
WiltonCivil Firefighter

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