Restaurant Server Course
Elevate your hospitality career through this Restaurant Server Training. Acquire expertise in welcoming guests, preparing tables, upholding hygiene, managing allergens safely, handling room service, and resolving complaints effectively. Deliver impeccable service in compact hotel restaurants, enhancing your professional worth and guest delight.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
Gain essential skills for safe, efficient service in small hotel eateries. Master greeting guests warmly, seating them properly, taking orders accurately, and communicating wait times and allergens clearly. Perfect table setups, hygiene practices, serving and clearing methods, room service tray management, and safety protocols to ensure confident performance and superior guest satisfaction.
Elevify advantages
Develop skills
- Professional guest interactions: greet, seat, and record orders smoothly.
- Efficient hygienic table preparation: meet cleanliness norms for swift service.
- Secure food and allergen management: adhere to legal, guest-focused protocols.
- Room service tray proficiency: transport and serve safely in confined areas.
- Expert complaint resolution: address concerns calmly to maintain satisfaction.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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