Culinary Therapy Training
Culinary Therapy Training equips nutrition experts to transform kitchens into healing environments. Participants learn to evaluate clients, create interventions for stress-related eating, instruct on basic nutritious recipes, and monitor results to enhance emotional well-being and metabolic health. The program emphasizes practical, evidence-based methods for lasting client improvements in real-world practice.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
This course equips you with hands-on techniques to tackle stress and emotional eating via guided cooking activities. Master client evaluation, objective establishment, progress tracking, easy heart-healthy recipe creation, aware cooking methods, and strategies to avoid setbacks. Acquire straightforward approaches for immediate use in sessions to boost client commitment, self-assurance, and tangible results.
Elevify advantages
Develop skills
- Clinical culinary assessment: rapidly identify stress factors, lab results, and eating triggers.
- Therapeutic recipe design: develop quick, heart-healthy meals tailored to needs.
- Mindful cooking coaching: guide clients with short, proven emotional regulation techniques.
- Behavior change planning: create achievable, kitchen-focused SMART goals.
- Program monitoring: measure progress and adjust therapy plans effectively.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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