from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
The Beginner Cake Baking Course equips you with hands-on skills to prepare, bake, put together, and decorate dependable party cakes for small home production. You will learn precise measuring, adjusting recipes, and mixing sponge cakes, followed by fillings, syrup soaks, even icing, basic designs, cleanliness, keeping fresh, wrapping, and carrying so each cake from your kitchen is uniform, sturdy, and set to eat.
Elevify advantages
Develop skills
- Expert sponge mixing: learn steady, bakery-quality cake mixtures quickly.
- Hands-on cake building: layer, stuff, and brace firm multi-tier cakes.
- Even icing layers: get smooth buttercream and ganache done in short time.
- Baking setup and safety: arrange workspaces, ovens, cleanliness, and allergy handling.
- Wrapping and freshness: pack, carry, and advise customers for perfect delivery.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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