Event Catering Course
Gain expertise in event catering tailored for weddings and conferences. Develop abilities to create profitable and appealing menus, organise seamless service and guest flows, coordinate with suppliers, oversee budgets precisely, and address potential risks, ensuring every event proceeds flawlessly while satisfying clients and attendees alike. This comprehensive training transforms novices into proficient caterers capable of managing high-stakes occasions with poise and efficiency.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
This course equips you with essential skills to plan and execute professional catering for weddings and conferences confidently. You will learn to assess guest profiles, create menus accommodating various dietary needs, handle logistics and suppliers, manage budgets effectively, and mitigate risks. Featuring practical templates and straightforward techniques, it guides you from initial client consultation to delivering efficient, budget-conscious catering plans that consistently exceed expectations.
Elevify advantages
Develop skills
- Design event menus: develop seasonal, nutritionally balanced options suited for weddings and conferences.
- Plan service sequences: organise guest pathways, schedules, and personnel allocation for seamless operations.
- Manage catering operations: liaise with vendors, equipment hires, and temporary kitchen arrangements.
- Ensure safety protocols: address dietary allergies, unforeseen issues, and crisis response measures.
- Optimise budgets: regulate expenses on ingredients, workforce, and procurement while upholding superior standards.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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