Bar & Café Food Production & Display Training
Gain expertise in bar and café food production, menu creation, and display techniques to increase efficiency, revenue, and customer happiness. The course focuses on streamlined operations, appealing visual setups, food safety practices, and data-based improvements for today's food service experts. It equips you with practical skills for high-demand environments.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
This training teaches designing profitable menus with 8-10 items, efficient preparation methods, and maintaining high quality in busy periods. It covers quick and safe production processes, effective inventory management, and attractive displays that encourage extra purchases. Participants learn systems for faster service, better team communication, allergen information, and ongoing enhancements using sales data.
Elevify advantages
Develop skills
- Design efficient café workflows for high-volume bar and table service.
- Engineer compact bar menus with 8-10 profitable, quick-prep items.
- Create visual merchandising displays for bars to highlight fresh foods.
- Manage café preparation and storage with safe hot and cold methods.
- Use sales data, waste tracking, and speed metrics to improve café operations.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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