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Food Testing Course
Enhance your skills in food safety and quality with our Food Testing Course, designed for food professionals. Learn key skills for food safety and quality control. Study global food safety standards, good report writing, and data analysis. Understand the importance of pH and acidity, learn about microbiological testing, and use analytical chemistry methods. Find heavy metals and contaminants, to keep food safe and compliant. This short but detailed course will give you the knowledge to do well in the food industry.
- Learn global food safety standards and rules to follow them.
- Write clear and short scientific reports with pictures and data.
- Use statistical methods to analyze laboratory results.
- Measure and understand how pH and acidity change food safety.
- Do microbiological and chemical tests to find food contaminants.

from 4 to 360h flexible workload
certificate recognized by MEC
What will I learn?
Enhance your skills in food safety and quality with our Food Testing Course, designed for food professionals. Learn key skills for food safety and quality control. Study global food safety standards, good report writing, and data analysis. Understand the importance of pH and acidity, learn about microbiological testing, and use analytical chemistry methods. Find heavy metals and contaminants, to keep food safe and compliant. This short but detailed course will give you the knowledge to do well in the food industry.
Elevify advantages
Develop skills
- Learn global food safety standards and rules to follow them.
- Write clear and short scientific reports with pictures and data.
- Use statistical methods to analyze laboratory results.
- Measure and understand how pH and acidity change food safety.
- Do microbiological and chemical tests to find food contaminants.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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