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ISO 22000 Course

ISO 22000 Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

The ISO 22000 Course equips you with practical skills to establish, implement, and enhance a strong food safety management system for ready-to-eat products. You will learn about documentation, hazard analysis, CCPs and OPRPs, cold chain controls, supplier management, traceability, recall procedures, incident response, audits, and continuous improvement to confidently meet ISO 22000 standards and regulatory requirements.

Elevify advantages

Develop skills

  • Implement ISO 22000 to create a streamlined, audit-ready Food Safety Management System.
  • Conduct hazard and CCP analysis to identify risks in RTE salads and sandwiches using ISO 22000 methods.
  • Master cold chain management by designing, monitoring, and validating chilled transport and storage.
  • Control supplier food safety by approving, auditing, and monitoring high-risk international suppliers.
  • Manage recalls and traceability to execute swift, compliant product recalls with complete lot tracking.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor of the Prison System, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company where I work.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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