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Professional Coffee Making Course

Professional Coffee Making Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

The Professional Coffee Making Course equips you with hands-on skills to deliver consistent, top-quality espresso and filter coffee in a fast-paced environment. You will learn daily tasting practices, scoring methods, and sensory evaluation techniques, along with straightforward standard operating procedures, shot recording, and problem-solving strategies. Gain expertise in espresso formulations, milk-based drink modifications, manual brewing using V60 and AeroPress, and tools for training staff to ensure dependable, repeatable outcomes each day.

Elevify advantages

Develop skills

  • Conduct daily coffee tastings: lead 10–15 minute sessions for baristas using straightforward scoring systems.
  • Fine-tune espresso: establish recipes, modify grind settings, and swiftly correct sour or bitter extractions.
  • Implement service SOPs: utilise checklists, quality control measures, and shot logs during hectic bar shifts.
  • Perform manual brewing: carry out V60 and AeroPress recipes with rapid flavour adjustments.
  • Communicate about coffee: describe origins, flavour profiles, and brewing options to customers.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor of the Prison System, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company where I work.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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