Table Manners Course
This course equips you with refined Western table manners tailored for professional dinners, especially in Humanities contexts. Delve into formal place settings, contrasting American and Continental dining techniques, cross-cultural etiquette nuances, and strategies for confident conversations. Emerge ready to host events, network effectively, and forge strong partnerships with poise and assurance, ensuring every meal enhances your professional image.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
Acquire essential modern etiquette for formal Western dining and business meals in this course. Master American and Continental styles, proper place settings, toasting protocols, and conversation skills. Learn to host international guests sensitively, manage challenging foods, address dietary preferences, handle tipping, and conclude meals gracefully for a truly professional presence at any table.
Elevify advantages
Develop skills
- Master Western dining styles: swiftly navigate American and Continental etiquette rules.
- Lead elegant business meals: perfect seating, toasts, introductions, and device protocols.
- Tackle practical table challenges: manage tricky foods, alcohol service, tipping, and bill handling.
- Adapt seamlessly to international guests: meet European and East Asian dining customs.
- Create concise etiquette workshops designed for Humanities and social impact groups.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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