Supply Quality Management Course
Master supplier quality control using practical tools tailored for procurement professionals. Learn to establish precise specifications for ingredients and packaging, implement effective sampling plans and inspections, apply clear decision rules for accepting or rejecting lots, and leverage KPIs, scorecards, SCARs, and audits to foster continuous supplier improvement, reduce waste, minimise rejects, and safeguard product quality and brand reputation.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
This course equips you with essential tools to manage the quality of incoming supplies, including ingredients like tomato pulp, salt, and sugar, as well as packaging materials. You will learn to define precise specifications, execute sampling plans, conduct thorough inspections, and apply structured decision rules to accept, quarantine, or reject batches. Additionally, gain expertise in supplier scorecards, SCAR processes, audits, and key performance indicators to proactively prevent quality defects, reduce waste, and ensure consistent product performance and brand integrity.
Elevify advantages
Develop skills
- Supplier quality KPIs: track rejects, on-time conformity, and closure speed.
- Practical specs writing: set clear, testable criteria for key food ingredients.
- Sampling and testing: apply AQL, rapid checks, and lab workflows on receipt.
- Decision rules: use numeric matrices to accept, quarantine, or reject deliveries.
- Supplier improvement: use audits, SCARs, and feedback to drive better performance.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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