Tasting Course
Elevate your gastronomy skills with a Tasting Course that sharpens sensory analysis, blind tasting, and scoring. Master flavor, texture, and defects in tea, coffee, yogurt, olive oil, and chocolate, and learn to present professional, credible tasting notes.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
The Tasting Course builds precise sensory skills across tea, coffee, yogurt, olive oil, and chocolate, focusing on flavor, texture, and common defects. Learn blind tasting protocols, scoring and ranking methods, and clear note-taking with a professional lexicon. Practice quick product research, evaluate sources, and present structured, reliable tasting reports tailored to different audiences in a compact, practical format.
Elevify advantages
Develop skills
- Sensory evaluation basics: apply pro tasting methods to food and beverage.
- Category tasting mastery: assess tea, coffee, yogurt, olive oil, and chocolate.
- Blind tasting design: set up, code, and score samples with minimal bias.
- Flavor note writing: craft clear, consistent, and professional tasting notes fast.
- Product research skills: source, verify, and document flavor and quality data.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
FAQs
Who is Elevify? How does it work?
Do the courses have certificates?
Are the courses free?
What is the course workload?
What are the courses like?
How do the courses work?
What is the duration of the courses?
What is the cost or price of the courses?
What is an EAD or online course and how does it work?
PDF Course