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Kitchen Hygiene Course

Kitchen Hygiene Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

This Kitchen Hygiene Course gives you practical, step-by-step guidance to keep any operation clean, compliant, and inspection-ready. Learn personal hygiene rules, safe receiving and storage, temperature control, cross-contamination prevention, cleaning and sanitizing routines, pest and waste management, and essential regulations so you can protect guests, pass audits, and support a strong reputation every day.

Elevify advantages

Develop skills

  • Design safe kitchen flows: apply HACCP, zoning, and cross-contamination controls.
  • Control food temps fast: receive, store, cook, cool, and reheat within safe limits.
  • Implement pro-level cleaning: daily, weekly, and deep-clean routines that pass audits.
  • Enforce staff hygiene: handwashing, gloves, uniforms, and illness reporting policies.
  • Manage pests and waste: prevent infestations with smart storage and maintenance.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor of the Prison System, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company where I work.
SilviaNurse
Great course. A lot of valuable information.
WiltonCivil Firefighter

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