Nutrition and Dietetics Course
This course provides essential training in nutrition and dietetics, focusing on creating tailored meal plans for chronic conditions, conducting assessments, offering culturally sensitive counseling, and implementing community programs to promote sustainable health changes.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
This course equips you with practical, evidence-based skills to create condition-specific meal plans for diabetes, hypertension, obesity, and lipid disorders. You'll learn to follow key guidelines, establish clear health targets, develop affordable meal ideas, adjust advice for cultural backgrounds and literacy levels, lead productive group sessions, and apply basic monitoring methods to help clients make sustainable, everyday changes.
Elevify advantages
Develop skills
- Condition-based meal design: customise macronutrients and micronutrients for diabetes and cardiovascular disease.
- Clinical nutrition assessment: use BMI, waist measurements, lab tests, and energy calculations.
- Culturally sensitive counselling: apply motivational interviewing and SMART goals.
- Budget-friendly meal planning: develop low-cost, portion-controlled daily menus.
- Community nutrition programmes: convert clinical plans into straightforward group workshops.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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