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Chocolate Cluster Training

Chocolate Cluster Training
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

This course delivers a hands-on approach to crafting shiny, crunchy chocolate clusters with uniform taste and feel. You'll explore chocolate basics, exact tempering methods, preparing nuts and fruits, designing recipes, and smooth workstation processes. Gain expertise in quality checks, hygiene standards, preservation, wrapping, and stylish displays to ensure each batch is dependable, eye-catching, and set for high-end sales.

Elevify advantages

Develop skills

  • Master precise chocolate tempering for quick, dependable gloss and crispness across varieties.
  • Design cluster recipes by balancing nuts and fruits for optimal texture, taste, and durability.
  • Prepare nuts and fruits through roasting, candying, and storage to enhance flavour and bite.
  • Conduct quality control and fixes to spot fat bloom, texture issues, and salvage batches fast.
  • Present boutique-style by packaging, labelling, and showcasing clusters for immediate market sales.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Prison System Intelligence Advisor, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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