Master Barbecue Chef Course
This course equips aspiring braai chefs with advanced skills to create professional, multi-course braai experiences, focusing on precision, creativity, and guest satisfaction for profitable events.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
The Master Braai Chef Course provides practical, advanced training to plan and prepare an elegant 5-course braai menu for 8 guests. Gain skills in accurate meat cutting, fire and heat management, local and blended styles, menu planning, sauces, accompaniments, and puddings, along with food hygiene, organisation, guest interaction, and methods for reliable, money-making, unforgettable service each time.
Elevify advantages
Develop skills
- Pro braai fire control: handle coals, air flow, and temperatures accurately.
- Advanced meat and veg cutting: select portions and techniques for maximum taste.
- Braai tasting-menu creation: develop 5-course, well-balanced, premium meals.
- Unique spice mixes, sauces, and sides: produce adaptable, uniform recipes quickly.
- Professional food safety and service: prevent cross-contamination and please guests.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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