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Soft Ice Cream Machine Maintenance Course

Soft Ice Cream Machine Maintenance Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

The Soft Ice Cream Machine Maintenance Course equips you with hands-on skills to ensure equipment operates without hitches, delivering safe and uniform product daily. You'll grasp essential refrigeration basics, vital parts, and meticulous cleaning and hygiene procedures, along with detailed standard operating procedures, on-site checklists, fault-finding for soft or icy mixtures, and a straightforward preventive maintenance plan that minimises disruptions and expensive repairs.

Elevify advantages

Develop skills

  • Diagnose soft serve problems: quickly identify mix, freezing, or electrical issues.
  • Carry out daily and weekly cleaning: disinfect machines to professional food-safety levels.
  • Conduct pre-service inspections: check temperatures, consistency, and overrun for optimal operation.
  • Implement preventive maintenance: safeguard compressors, seals, and beaters against breakdowns.
  • Develop straightforward SOPs and checklists: guide staff in correct machine operation and cleaning.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Prison System Intelligence Advisor, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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