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Kitchen Hygiene Course

Kitchen Hygiene Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

Discover practical steps for top kitchen hygiene: master personal and staff hygiene, safe food receiving and storage, precise temperature controls, preventing cross-contamination, effective cleaning and sanitising, pest and waste management, plus vital regulations to stay compliant, pass inspections, and safeguard guests daily.

Elevify advantages

Develop skills

  • Design safe kitchen layouts using HACCP principles, zoning, and contamination controls.
  • Master food temperature controls for receiving, storage, cooking, cooling, and reheating.
  • Execute professional cleaning schedules including daily, weekly, and deep cleans for audits.
  • Enforce strict staff hygiene protocols like handwashing, gloves, uniforms, and illness reporting.
  • Control pests and waste through proper storage, maintenance, and prevention strategies.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Prison System Intelligence Advisor, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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