Log in
Choose your language

Food Handling Course

Food Handling Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

Acquire practical, step-by-step skills to keep every station safe, compliant, and efficient. This concise course covers cleaning and sanitising routines, cross-contamination prevention, safe receiving and storage, accurate cooking, cooling and reheating, plus allergen controls and clear guest communication. Use ready-made checklists and tools to upgrade daily operations, reduce risk, and support consistent, high-quality service.

Elevify advantages

Develop skills

  • Safe food storage & receiving: master FIFO, cold chain, and inventory checks.
  • Cooking, cooling & reheating: hit safe temps fast with pro thermometer use.
  • Allergen-safe service: prevent cross-contact and handle guest allergy requests.
  • Cross-contamination control: apply glove, handwashing, and station flow rules.
  • Cleaning & sanitising routines: use checklists, sanitizers, and HACCP-style logs.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Prison System Intelligence Advisor, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

FAQs

Who is Elevify? How does it work?

Do the courses have certificates?

Are the courses free?

What is the course workload?

What are the courses like?

How do the courses work?

What is the duration of the courses?

What is the cost or price of the courses?

What is an EAD or online course and how does it work?

PDF Course