from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
The Food Handler Essentials Course provides straightforward, hands-on guidance to maintain every workstation clean, secure, and up to standard. You'll cover proper cleaning and sanitising, managing chemicals, controlling time and temperature, preventing cross-contact, handling waste, and responding to incidents, along with hygiene practices and daily routines to safeguard customers, assist your colleagues, and confidently adhere to rigorous safety requirements.
Elevify advantages
Develop skills
- Sanitation expertise: swiftly clean, sanitise, and check food-contact surfaces.
- Time-temp management: confidently track, record, and adjust food temperatures.
- Cross-contamination prevention: safely separate, label, and manage foods and allergens.
- Incident handling: address unsafe food, waste, and underlying issues with professional diligence.
- Professional food handler practices: maintain hygiene, use gloves, and follow shift procedures for secure service.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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