from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
The ISO 22000 Auditor Course equips you with targeted, hands-on skills to audit actual operations, covering clause-by-clause requirements and risk-based planning through to PRPs, oPRPs, CCPs, and cold chain controls. You'll learn to assess HACCP plans, microbiological programmes, environmental monitoring, human factors, and recall management for Listeria, while collecting solid audit evidence and confirming effective, documented corrective actions.
Elevify advantages
Develop skills
- Mastery of ISO 22000 audits: plan, carry out, and report food safety audits efficiently.
- HACCP and risk analysis: spot, prioritise, and manage hazards in ready-to-eat salads.
- Recall and crisis management: audit recalls, traceability, and responses to Listeria.
- Environmental monitoring: set up, audit, and analyse trends in microbiology programmes.
- PRPs, oPRPs, CCPs: check controls, cold chain, and sanitation on the production floor.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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