Berry Course
Berry Production Mastery Course equips food industry experts with a full strategy for successful berry growing in cold-winter areas. It covers everything from assessing climate and preparing soil, to setting up irrigation, controlling pests, managing harvests, and planning yearly tasks. This ensures reliable production of top-quality berries that meet strong market needs and deliver solid profits.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
This course offers a hands-on guide to establishing and managing high-yield berry farms in cool temperate zones. Master site evaluation for climate and soil, prepare optimal ground conditions, design efficient watering systems, pick the best varieties, and plan effective planting. Gain expertise in managing pests and diseases, reducing risks, handling harvests, and creating yearly schedules to maximise output, berry quality, and farm profits.
Elevify advantages
Develop skills
- Berry site evaluation: assess weather, soil, and water resources for viable berry farming.
- Soil and nutrient preparation: tailor pH levels, fertilisers, and cover crops for berry health.
- Irrigation system design: develop drip irrigation, watering timetables, and drainage suited to berries.
- Pest and disease management: create effective integrated pest management for cool-climate berry operations.
- Yearly berry operations schedule: organise pruning, labour, harvesting, and risk strategies.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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