Professional Oenology Course
Boost your drinks career through the Professional Oenology Course. Gain expertise in wine selection, tasting terms, food pairing, and service to craft profitable wine lists and engage assuredly with patrons and vendors. This course equips you with practical tools for confident wine choices, label analysis, and tailored lists fitting any venue. Delve into sensory assessment, tasting vocabulary, note-taking, pairings, service protocols, and ethical standards, alongside production insights, styles, and pricing for seamless, lucrative wine programmes.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
The Professional Oenology Course imparts hands-on abilities to select wines assuredly, interpret labels, and compile precise lists suiting any establishment. Master sensory evaluation, tasting terminology, succinct notations, food-wine matches, service norms, and responsible methods. Grasp production processes, varietal styles, and pricing strategies to effortlessly develop and showcase refined, revenue-generating wine offerings.
Elevify advantages
Develop skills
- Professional wine selection: pick varied, suitable bottles swiftly.
- Sensory tasting mastery: precisely describe wine structure and aromas.
- Food and wine pairing: create profitable, guest-satisfying matches fast.
- Wine service essentials: decant, pour, and serve confidently at table.
- Wine program basics: design, price, and document a targeted tasting list.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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