Barista Course
This course equips aspiring baristas with essential skills for efficient coffee preparation, from espresso extraction to milk frothing and bar management, ensuring professional performance in busy environments.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
This Barista Course provides hands-on, step-by-step training to pull consistent espresso shots, adjust grind settings, and interpret flavour and visual indicators confidently. You'll learn about milk properties, steaming methods, and standard beverage recipes, along with bar arrangement, ergonomics, cleanliness, and handling issues during shifts, enabling you to work more efficiently, uphold quality, and offer dependable coffee service amid peak times.
Elevify advantages
Develop skills
- Quick multi-drink workflow: assemble complex espresso orders at professional speed.
- Espresso dialling-in: adjust grind, dose, and yield for consistent, full-bodied shots.
- Milk steaming expertise: produce smooth microfoam for lattes, cappuccinos, and flat whites.
- Clean bar operations: implement safe routines for milk, tools, and machine cleaning.
- Bar setup and ergonomics: arrange tools and stations for efficient, stress-free service.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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