Dining Etiquette Course
This course teaches essential dining etiquette skills through micro-lectures, exercises, and role-plays, covering invitations, seating, cutlery use, toasting, conversation, cultural differences, and handling special situations.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
This Dining Etiquette Course provides straightforward, practical skills for handling yourself with confidence at any meal. Via brief micro-lectures, practical place-setting exercises, and lifelike role-plays, you'll pick up how to manage invitations and RSVPs, dress requirements, seating arrangements, using cutlery and glassware, toasting, chatting, cultural variations, and dealing with tricky situations, special occasions, and varied dietary preferences smoothly and professionally.
Elevify advantages
Develop skills
- Get the hang of table basics: handle cutlery, glassware, napkin and bread without a hitch.
- Sort out invitations: figure out dress codes, RSVPs, timing and seating like an expert.
- Manage business and formal dos: eat, connect and host with sharp etiquette.
- Guide inclusive chats at the table: steer topics, tricky bits and shy guests.
- Use cross-cultural dining manners: adjust politely in international spots.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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