Sharpener Course
The Knife Sharpener Mastery Course equips you with professional knife sharpening skills. Delve into edge geometry, grinding wheel techniques, hand sharpening, heat control, safety measures, and quality assurance to produce consistently razor-sharp edges suited for tough kitchen and craft demands. Transform your abilities to sharpen knives effectively and safely every time.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
This course provides a straightforward, hands-on method for achieving safe, durable edges on all kitchen knives. You'll cover edge geometry, steel fundamentals, selecting abrasives, grits, and honing tools. Gain expertise in manual sharpening, grinding wheel setup, heat management, and safety protocols, with detailed guides, testing techniques, and record-keeping for reliable professional outcomes.
Elevify advantages
Develop skills
- Precision edge inspection: quickly test, record, and verify razor-sharp edges.
- Hand sharpening control: perfect angles, burr elimination, and professional finishes.
- Grinding wheel mastery: profile blades, manage heat, and prevent temper damage.
- Steel and edge geometry: tailor angles, grits, and finishes to knife varieties.
- Safe, repeatable workflows: safeguard clients, equipment, and yourself in any workspace.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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