Bromatology in Pharmacy Course
The Bromatology in Pharmacy Course equips you with essential skills to handle food-drug interactions and ensure food safety in clinical environments. You will learn to interpret food labels accurately, evaluate interaction risks, adjust dosing schedules effectively, and create practical safety protocols that enhance patient outcomes and streamline pharmacy workflows in healthcare facilities across Zambia and beyond. This training emphasises practical application through real-world scenarios, lab monitoring, and workflow integration to minimise preventable incidents.

from 4 to 360h flexible workload
certificate valid in your country
What will I learn?
Gain practical skills in managing food-drug interactions and food safety for pharmacy practice. Master label reading, risk assessment, dosing adjustments, microbiology basics, and protocol development to enhance patient safety and clinical efficiency in diverse healthcare settings.
Elevify advantages
Develop skills
- Interpret food labels in pharmacy settings to identify hidden nutrients and risky additives quickly.
- Assess and document food-drug interactions using lab results, causality assessment tools, and reports.
- Develop quick protocols and handouts to standardise food-drug counselling at the bedside.
- Optimise medication dosing with meals by adjusting timing for drugs like warfarin, statins, and antibiotics safely.
- Implement food safety checks in hospitals to protect high-risk patients with clear guidelines.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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