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Cake Decoration with Fondant Course

Cake Decoration with Fondant Course
from 4 to 360h flexible workload
certificate valid in your country

What will I learn?

The Fondant Cake Decoration Course shows you how to plan and design tiered chocolate celebration cakes, work out sizes, and understand client requests. You will get good at covering cakes neatly with fondant, adding strong supports, and stacking them safely, then shape themed items using fondant, gum paste, and modelling chocolate. Learn about food safety, timing, storage, and delivery so your decorated cakes look professional and get there in top shape.

Elevify advantages

Develop skills

  • Plan tiered fondant cakes: flavours, structure, colour scheme, and client request.
  • Cover cakes with smooth fondant: sharp edges, even surfaces, neat joins.
  • Shape fondant, gum paste, and chocolate decorations that hold up well and are safe to eat.
  • Build and stack sturdy tiers with professional, food-safe inside supports.
  • Sort out expert cake processes: timing, storage, transport, and delivery.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor of the Prison System, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company where I work.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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