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Cookies and ice cream making course

Cookies and ice cream making course
from 4 to 360h flexible workload
certificate valid in your country

What will I learn?

Acquire professional skills in cookies and ice cream through practical training on recipe creation, dairy hygiene, exact measurements, and dependable techniques. Master flavour-texture-temperature harmony, inventive pairings, streamlined processes, and appealing presentations to maintain standards, enhance satisfaction, and improve service in dessert businesses.

Elevify advantages

Develop skills

  • Craft premium ice cream by balancing fats, sugars, and solids for perfect texture.
  • Bake expert cookies using essential dough techniques, baking profiles, and texture control.
  • Create ice cream-cookie pairings with contrast, balance, and sensory appeal.
  • Implement food safety for dairy desserts, managing temperatures, allergens, and risks.
  • Organise pastry production with recipe scaling, workflow scheduling, and service efficiency.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor of the Prison System, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company where I work.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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