Event Catering Course
Gain expertise in event catering tailored for weddings and conferences. Master the art of developing profitable menus, orchestrating smooth service and guest flows, coordinating with suppliers, maintaining strict budget controls, and managing potential risks to ensure every event operates flawlessly, leaving clients and guests thoroughly satisfied.

from 4 to 360h flexible workload
certificate valid in your country
What will I learn?
This Event Catering Course equips you with hands-on skills to confidently plan and execute professional catering for weddings and conferences. You'll learn to assess guest profiles, create menus for various dietary needs, handle logistics and suppliers, manage budgets effectively, and mitigate risks. Using practical templates and straightforward strategies, you'll efficiently transform client requirements into seamless, budget-friendly catering plans that consistently deliver outstanding results.
Elevify advantages
Develop skills
- Design event menus: create seasonal and balanced options suited for weddings and conferences.
- Plan service flow: organise guest movements, timings, and staffing to ensure seamless events.
- Manage catering logistics: handle coordination of suppliers, equipment rentals, and on-site kitchen preparations.
- Ensure risk and food safety: address allergies, emergencies, and implement safety protocols.
- Optimise budgets in catering: control costs for food, labour, and suppliers while upholding high quality.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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