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Miller Training Course

Miller Training Course
from 4 to 360h flexible workload
certificate valid in your country

What will I learn?

The Miller Training Course equips participants with essential practical skills to confidently operate a modern flour mill. Key topics include fundamentals of wheat and flour quality, roller mill operations, tempering processes, sifting techniques, purifier configurations, quality control testing, sampling methods, and data logging procedures. Participants will develop expertise in identifying product defects, fine-tuning machine settings, upholding safety and hygiene standards, and employing systematic troubleshooting to maintain consistent, specification-compliant output.

Elevify advantages

Develop skills

  • Optimise mill setup by adjusting rolls, sifters, and purifiers for maximum yield.
  • Conduct flour quality tests including ash, protein, moisture, and granulation checks.
  • Diagnose defects by connecting mill settings to bread volume, crumb colour, and pasta strength.
  • Track QC data by logging results, identifying trends, and acting to maintain flour specs.
  • Ensure safe mill operations through LOTO, dust control, and hygiene practices.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor of the Prison System, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company where I work.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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