from 4 to 360h flexible workload
certificate valid in your country
What will I learn?
This short, effective course teaches you how to safely reuse extra food, cut down on throwing things away, and follow strict city rules. You'll learn safe ways to reheat food, rules for donating, composting guidelines, and other uses like bioenergy and animal feed. Set up easy systems, train your workers, track important measures, lower risks, and explain your efforts clearly to customers, partners, and authorities.
Elevify advantages
Develop skills
- Safe food reuse compliance: follow city rules, donation laws, and liability limits.
- Practical reuse workflows: set up donation, composting, and animal-feed paths quickly.
- Culinary upcycling: change extra food into money-making specials, stocks, and added value.
- Waste tracking mastery: establish KPIs, measure waste, and report savings using basic tools.
- Risk and team management: create SOPs, train staff, and share reuse info with guests.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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