Log in
Choose your language

Cheese Packaging Course

Cheese Packaging Course
from 4 to 360h flexible workload
certificate valid in your country

What will I learn?

This course offers hands-on steps to safeguard cheese quality, safety, and freshness. You'll discover how to select packaging materials, implement MAP, vacuum, and skin packaging, manage moisture and water activity, avoid common defects, and improve cold chain storage. Gain expertise in clean handling practices, real-time quality inspections, seal testing, gas monitoring, and record-keeping to ensure every package complies with high standards and delights buyers.

Elevify advantages

Develop skills

  • Design and test durable cheese shelf-life packaging for market success.
  • Select optimal gas blends and barriers for MAP and vacuum to preserve cheese safety and taste.
  • Implement swift hygienic packing with SSOPs, ATP swabs, and allergen management.
  • Prevent packaging flaws like mould growth, splits, edge drying, and bad smells in cheese.
  • Excel in on-line quality control with precise seal, gas, weight, and label verification plus documentation.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor of the Prison System, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company where I work.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

FAQs

Who is Elevify? How does it work?

Do the courses have certificates?

Are the courses free?

What is the course workload?

What are the courses like?

How do the courses work?

What is the duration of the courses?

What is the cost or price of the courses?

What is an EAD or online course and how does it work?

PDF Course