Berry Course
Berry Production Mastery Course equips food professionals with a full plan for successful berry farming in cold regions. From assessing climate and soil, setting up irrigation and nutrition, controlling pests, to planning harvests and annual tasks, you'll produce top-quality berries that meet market needs and ensure profitability. (312 chars)

from 4 to 360h flexible workload
certificate valid in your country
What will I learn?
This course provides a practical guide to planning, planting, and managing berry crops in cold temperate areas. Cover site evaluation, soil prep, irrigation setup, variety choices, and planting designs. Gain expertise in pest control, disease prevention, harvest methods, and yearly schedules to maximise yields, quality, and profits. (347 chars)
Elevify advantages
Develop skills
- Berry site assessment: evaluate climate, soil and water for profitable crops.
- Soil and nutrition setup: design berry-specific pH, fertilization and cover crops.
- Irrigation and water control: plan drip systems, schedules and drainage for berries.
- Pest and disease control: build a practical IPM plan for temperate berry farms.
- Annual berry work plan: schedule labour, pruning, harvest and risk mitigation.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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