Tea Sommelier Course
Boost your drinks lineup with the Tea Sommelier Course. Gain expertise in tasting, brewing, food pairings, and talking to guests to create impressive tea menus, sell up confidently, and provide polished, lasting tea experiences in any work environment. Discover tea categories, perfect brewing methods, sensory evaluation, pairing strategies, and service scripts to shine in hospitality settings across Zambia and beyond.

from 4 to 360h flexible workload
certificate valid in your country
What will I learn?
This Tea Sommelier Course equips you with hands-on skills to grasp tea types, growing regions, caffeine content, and brewing techniques for reliable top-notch service. Master straightforward tasting terms, easy flavour profiles, clever pairing guidelines, and customer-friendly dialogues. Gain assurance in suggesting teas, crafting targeted menus, and applying practical training aids to boost daily sales and delight guests.
Elevify advantages
Develop skills
- Professional tea tasting: quickly spot aroma, body, finish, and colour in brews.
- Brewing expertise: control water, leaves, and timing for uniform premium tea service.
- Guest engagement: help selections, address caffeine concerns, and upsell smoothly.
- Tea-food matching: pair teas with dishes via flavour, texture, and balance principles.
- Menu and guide creation: develop concise tea lists, staff aids, and quick-reference sheets.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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