from 4 to 360h flexible workload
certificate valid in your country
What will I learn?
The Beer Course provides a solid, hands-on introduction to ingredients, beer varieties, and tasting techniques, enabling you to discuss beer knowledgeably. Discover how malt, hops, yeast, and water influence taste, delve into main types such as IPA, stout, pilsner, and wheat beer, and apply a straightforward tasting approach to assess aroma, mouthfeel, and bitterness. By the end, you'll be equipped to conduct brief tastings and develop accessible learning resources for diverse groups.
Elevify advantages
Develop skills
- Master beer styles: swiftly identify lagers, ales, wheat beers, sours, and hybrids.
- Decode beer flavours: apply expert sensory vocabulary for malt, hops, esters, and phenols.
- Evaluate beer professionally: utilise a quick, consistent tasting and recording technique.
- Understand ingredients: connect choices of malt, hops, water, and yeast to specific beer styles.
- Create teaching tools: develop straightforward tasting guides and simple beer descriptions for beginners.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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