Pub Management Course
This course equips aspiring pub managers with essential skills for efficient operations, inventory management, cost control, team leadership, and enhancing guest experiences to drive profitability.

from 4 to 360h flexible workload
certificate valid in your country
What will I learn?
The Pub Management Course provides practical tools to run smooth, profitable operations. Learn bar layout and workflows, opening and closing routines, stock rotation, purchasing, and waste control. Master scheduling, role definitions, and team leadership, while tracking key costs and KPIs. Improve guest experience, speed of service, and low-cost marketing to boost sales, reduce losses, and keep people coming back.
Elevify advantages
Develop skills
- Pub operations setup: design smooth bar layouts, checklists, and service flows.
- Inventory control: master par levels, stock counts, waste tracking, and forecasting.
- Cost and KPI basics: track labour, food and beverage costs to boost pub profit.
- Team leadership: build schedules, define roles, and lead high-performing bar staff.
- Guest experience & marketing: refine ambiance, menus, events, and low-cost promos.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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