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Catering Service Training

Catering Service Training
from 4 to 360h flexible workload
certificate valid in your country

What will I learn?

This course equips you with hands-on skills to manage large-scale catering events confidently. You will learn to interpret event briefs, arrange room setups, delegate staff roles, and synchronise kitchen and bar operations for up to 220 guests. Gain expertise in handling dietary needs, global etiquette standards, exact timing, and effective service recovery to ensure every guest enjoys a seamless, courteous, and expertly coordinated experience from start to finish.

Elevify advantages

Develop skills

  • Master banquet service flow to manage 220-guest events with precise timing.
  • Handle dietary requirements including allergies, religious diets, and gluten-free options.
  • Design efficient room layouts for optimal guest flow, VIP seating, and server zones.
  • Lead service recovery to resolve issues, reassure guests, and maintain event standards.
  • Coordinate seamlessly with kitchen and bar for timely pickups, drinks, and communication.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor of the Prison System, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company where I work.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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