HVAC Controls Training Course
This course provides practical training in HVAC controls, focusing on system monitoring, safe adjustments, and integration for optimal performance in commercial settings like supermarkets.

from 4 to 360h flexible workload
certificate valid in your country
What will I learn?
The HVAC Controls Training Course equips you with hands-on skills to set precise temperature and humidity levels, adjust control methods for main parts, and use safe schedules for when the building is occupied or not. You'll learn to track how the system is performing, understand warning signals, connect with simple building automation systems, and explain energy savings clearly to enhance system dependability, food protection, comfort, and running expenses in today's shops.
Elevify advantages
Develop skills
- HVAC monitoring: quickly identify problems using vital pressures, temperatures, and energy patterns.
- Food-safe setpoints: confidently adjust chilled, frozen, and display units.
- Supermarket surveys: chart all HVAC/R equipment and controls for fast improvements.
- Control strategies: fine-tune fans, compressors, valves, and defrost cycles for steady running.
- BAS integration: connect refrigeration to BAS, alerts, and reports to demonstrate energy reductions.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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