Raw Materials Handling & Storage Course
Gain expertise in raw materials handling and storage to boost logistics efficiency. Master inspection protocols, pest management, warehouse design, FIFO/FEFO systems, and optimal environmental controls to minimise losses, ensure quality, and maintain safe, compliant, traceable food-grade inventory.

from 4 to 360h flexible workload
certificate valid in your country
What will I learn?
This course equips you with hands-on skills for safely receiving, inspecting, and storing food ingredients. You will learn acceptance criteria, sampling and quality checks, pest control, sanitation practices, and operational monitoring. Key topics include warehouse layout, palletising, labelling, FIFO/FEFO methods, traceability, and optimal temperature/humidity levels to avoid spoilage, cut waste, and preserve product integrity.
Elevify advantages
Develop skills
- Raw material receiving QC: perform quick, effective checks for safe acceptance.
- Food warehouse pest control: implement IPM, traps, and sanitation effectively.
- Inventory rotation mastery: manage FIFO/FEFO, labelling, and batch traceability.
- Warehouse layout optimisation: design safe, efficient storage for sensitive products.
- Storage condition tuning: control temperature and humidity to safeguard ingredients.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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Course in PDF