Carbohydrates Course
This course equips nutrition professionals with essential knowledge on carbohydrate science for effective diabetes prevention and blood sugar management. Delve into carb biochemistry, glycemic index and load calculations, label interpretation, personalised meal planning, and client counselling techniques designed specifically for adults prone to type 2 diabetes.

from 4 to 360h flexible workload
certificate valid in your country
What will I learn?
Gain practical insights into carbohydrate biochemistry, digestion processes, hormonal regulation, and glycemic effects. Master distinguishing high-quality carbs, reading food labels accurately, and using glycemic index principles. Develop expertise in meal planning, behaviour change strategies, and educating patients to deliver confident, evidence-based support for adults at risk of type 2 diabetes.
Elevify advantages
Develop skills
- Design low-GI meal plans with smart carb alternatives for diabetes prevention.
- Evaluate carbohydrate quality through label analysis, GI values, and food structures.
- Simplify carb science for clients, covering digestion and blood sugar responses.
- Identify hidden sugars and refined carbs in dietary histories.
- Guide behaviour shifts using SMART goals and motivational techniques.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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Course in PDF