Childhood Obesity: School Meal Programs Course
Gain expertise in developing school meal programmes to combat childhood obesity. Tailored for healthcare professionals, this course provides essential tools for crafting balanced menus, conducting nutrient analysis, aligning with policies, and communicating effectively with schools and families to promote healthier eating habits among children.

from 4 to 360h flexible workload
certificate valid in your country
What will I learn?
This course equips you with practical skills to create and assess balanced five-day school lunch menus that fulfil energy, fibre, and micronutrient requirements. You will learn to evaluate nutrients, implement WHO and national guidelines, manage portions, and encourage fruits, vegetables, and whole grains, all while handling budgets, food safety, allergies, and engaging with families and staff.
Elevify advantages
Develop skills
- Design balanced five-day school menus to effectively prevent childhood obesity.
- Analyse school meals for energy, fibre, and essential nutrients using food composition tables.
- Implement WHO-aligned school nutrition policies and obesity prevention strategies.
- Adapt menus to fit budgets, accommodate allergies, and available equipment while achieving nutrition targets.
- Communicate menu changes clearly to families, staff, and school stakeholders.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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Course in PDF