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Cookies and ice cream making course

Cookies and ice cream making course
from 4 to 360h flexible workload
certificate valid in your country

What will I learn?

Gain expertise in crafting cookies and ice cream through practical training on recipe creation, dairy hygiene, exact measurements, and consistent production techniques. Master flavour-texture-temperature balance, clever pairings, workflow planning, and appealing presentation to ensure top quality, happy customers, and smooth operations in dessert kitchens.

Elevify advantages

Develop skills

  • Craft artisanal ice cream by balancing fats, sugars, and solids for perfect texture.
  • Bake top-quality cookies using essential dough techniques, baking profiles, and varied textures.
  • Create exciting ice cream-cookie pairings with balance, contrast, and sensory appeal.
  • Implement dairy safety measures to manage temperatures, allergens, and contamination.
  • Organise pastry production with recipe scaling, workflow scheduling, and service optimisation.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Great course. A lot of valuable information.
WiltonCivil Firefighter

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