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Tasting Course

Tasting Course
from 4 to 360h flexible workload
certificate valid in your country

What will I learn?

This course develops sharp sensory skills for tea, coffee, yoghurt, olive oil, and chocolate, covering flavour profiles, textures, and defects. Master blind tasting techniques, scoring systems, ranking protocols, and professional note-taking. Gain skills in rapid product research, source evaluation, and delivering tailored tasting reports for various audiences in a concise format.

Elevify advantages

Develop skills

  • Sensory evaluation fundamentals: use expert tasting techniques on foods and drinks.
  • Expertise in category tasting: evaluate tea, coffee, yoghurt, olive oil, and chocolate.
  • Blind tasting protocols: prepare, label, and score samples to reduce bias.
  • Professional flavour notes: write precise, uniform tasting descriptions swiftly.
  • Product research proficiency: find, check, and record flavour and quality details.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Great course. A lot of valuable information.
WiltonCivil Firefighter

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