Log in
Choose your language

Kitchen Porter Training

Kitchen Porter Training
from 4 to 360h flexible workload
certificate valid in your country

What will I learn?

This course equips you with hands-on skills to maintain a professional kitchen efficiently. You'll master rapid dishwashing techniques, operation of commercial equipment, effective layout strategies, rigorous cleaning protocols, food safety measures, and HACCP fundamentals. Develop essential habits for end-of-shift procedures, storage management, hazard control, and team communication to contribute effectively right away.

Elevify advantages

Develop skills

  • Rapid dishwashing setups: plan, run, and upkeep professional stations.
  • Safe food cleaning practices: implement HACCP, use sanitisers, and avoid cross-contamination.
  • Shift-end resets: thorough cleans, stock organisation, and quick prep for next service.
  • Kitchen hazard control: avoid burns, injuries, slips, and handle emergencies.
  • Busy teamwork skills: task prioritisation and clear line communication.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Great course. A lot of valuable information.
WiltonCivil Firefighter

FAQs

Who is Elevify? How does it work?

Do the courses have certificates?

Are the courses free?

What is the course workload?

What are the courses like?

How do the courses work?

What is the duration of the courses?

What is the cost or price of the courses?

What is an EAD or online course and how does it work?

Course in PDF